Tuesday, July 6, 2010

Vegan for a week.

So I have decided to go vegan for a week. My dear friend is getting married on a pond in Maine next weekend and I'm going to be there for the wedding, celebration, bbq etc. But before then I'd like to lose a few lbs and have my skin look refreshed... basically, I need to stop drinking and eating crap.

So I decided to go vegan for a week and see if I could do it. I have never identified myself as a non-meat-eater and drink milk like it's going out of style. I'm one of the few adults who actually drinks glasses of milk with relish. My husband is too.

I have read that consuming animal products may not be as healthy as we think it is. I'm sure for those of you who can eat fish and lean meats, whole grains, steamed veggies and all in moderation on a regular basis this drastic measure is not necessary. But for someone like me - i.e., a compulsive consumer on every level possible, it's hard to make myself stick to certain things. So I decided to "close the door" on a lot of the unhealthy possibilities and make it easier on myself.

So far I've had a lot of rice milk (which is higher in calories, sodium & fat than fat free cow's milk I discovered... hmph), oatmeal, fruit, salad and tempeh. And all of it was damn good.

I do also have to say that I feel... lighter. Not thinner, necessarily, but lighter. I don't feel bogged down in my system, at least not from what I've had to eat since Sunday.

I'll keep you posted. I may get four days into this, see a juicy burger and curse the very thought of vegan-ism. Until then, it's one glass of rice milk at a time.

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